Chateau de Bligny Champagne Grand Rosé Brut Magnum

James Suckling

This Champagne rosé shows some good complexity on the nose with bread crust and brioche to match some dried cranberries and raspberries. Direct acidity frames the fine layering of bubbles.

Sara d'Amato

An excellent value, this finely textured Brut rosé features flavours of soft muddled strawberry and red currant. Perfectly nervy acidity is balanced with a very delicate toastiness. Sophisticated and poised with notable balance. Tasted November 2021.

Natalie Maclean

Château De Bligny Grande Réserve rosé Champagne just tickles the nose with pinkness. Love the ripe raspberry, red berry, brioche, nutty and lemon zesty aromas on the nose, vibrant on the palate with a fine and persistent mousse. Easy to love. Chill and enjoy on its own or with brunch dishes.

Politiken

"92 point. Rank, slank og frisk vin med toner af knapt modne jordbær, gær og yoghurt. Både rank og skarp og med fin dybde i frugten. Tør og præcis afslutning med god balance og velintegrerede bobler. Ligelig blanding af pinot noir og chardonnay fra Côte des Bar. Derfor skal du prøve den: Fordi du til en meget fornuftig pris får en stilsikker champagne uden dikkedarer."

Politiken

92 point. Rank, slank og frisk vin med toner af knapt modne jordbær, gær og yoghurt. Både rank og skarp og med fin dybde i frugten. Tør og præcis afslutning med god balance og velintegrerede bobler. Ligelig blanding af pinot noir og chardonnay fra Côte des Bar. Derfor skal du prøve den: Fordi du til en meget fornuftig pris får en stilsikker champagne uden dikkedarer.

Michael Godel

Bligny’s is just a lovely Rosé Champagne with just the right balance between sugars and acids so well bound together as one. The catalyst is a fine mousse of creamy, frothy and pearly fine texture, round and yet more than ample energy raises the light above. Harmony is a wonderful thing and this middle road taken Champagne is full of it.

David Lawrason

This is a quite delicate and low key Brut Rose with reserved and subtle aromas of red currant, sour cherry pit and strawberry, plus light brioche. It is light bodied, crisp yet elegant with tart acids. The mousse is certainly lively and almost frothy but doesn't explode. There is some minerality on the finish. All a bit understated but that is also a Champagne attribute. The length is excellent.

Wine Spectator

Ripe black cherry, plum and spice notes are framed by juicy acidity, fine texture and a chalky base note in this well-knit rosé. Very approachable as an aperitif, but with structure to match light dishes.

John Szabo, Master Sommelier

light citrus, grapefruit and tart red berry-cran-cherry fruit. The palate is well-balanced on crisp acids and relatively low dosage, making this a firm and lightly austere, food-friendly style of champagne. Good complexity and length overall.

Vinalies Nationales