La Magia Rosso di Montalcino 2022 ØKO

WinesCritic.com

Rich and well structured in the sensorial profile it shows notes of cherries, red plums, black cherries and lemon peel. Medium-full body, harmonious and balanced, it closes juicy and essential.

WineAlign

James Suckling

Notes of cherries, currant bush, cedar and cardamom on the nose. Medium-bodied, focused and bright, with vibrant, crunchy tannins. Flavorful and nicely filled with fruit. From organically grown grapes. Drink now or hold.

Vinous

Vivid black cherry comes together with rosemary, sage, flowery underbrush and white pepper as the 2022 Rosso di Montalcino comes together in the glass. Decently ripe up front yet pure as can be, this displays lifted textures and ripe wild berry fruits underscored by brisk acidity. It tapers off with youthful tension, leaving a pleasantly bitter tinge and a coating of fine tannins to fade slowly

Winewherever, Rasmus Christensen

Mens vi må vente lidt længere på 2020 Brunellos frigivelse, er det en god anledning til at smugekigge på deres Rosso. Og der er faktisk stilistisk tale om en vin, der der minder mere om Brunello end Rosso di Montalcino. Parfumeret duft af tørrede blomster og urter. I munden
er den kontant med kraftfuld syre, fylde, alkohol, ungdommelige tanniner og vermouth-agtig bitterhed i afslutninger, som skaber godt med karakter. En vin, der ligesom Brunello, vil kunne udvikle sig over adskillige år. Når nu druerne til denne vin reelt set kommer fra en Brunello vinmark, kan man måske spørge sig selv, om vingården i virkeligheden ikke snyder sig selv, ved at sælge den som Rosso. Det er i hvert fald Brunello-kvalitet!

Mad og Monopolet

Når Sangiovese er lavet korrekt, så er det den skønneste drue, der findes, og den kan have den skønneste duft og smag. Denne La Magia Rosso er et godt eksempel på en skøn rødvin. Duft af kirsebær, syltede blommer, mørke jordbær, “labre larver”, espresso og rosenblade. I munden er den livlig, fyldt med energi, fin frugtfylde og tanniner, som bare skriger på en lækker pastaret. 1 stk 199,95 – TILBUD v/ 6 fl. 139,95

WinesCritic.com

Deep and dark profile, it displays notes of black plums, blackberries, dates, wet earth and black tea leaves. Many black cherries and dark chocolate describe the secondary profile. Full body, incredibly polymerized soft tannins and velvety on the palate and a solid and compact finish of remarkable progression.

WineAlign

Quite a dense mat and full mess of fruit for 2020, magnanimous, fulsome, fully set glycerin and pectin. There is balance despite the nearly jammy constitution as a by-product of the vintage. Raised at elevation (500m) in the southeast of Montalcino. From 15 hectares, all Brunello capable and in fact the affinity here is with the bigger wines with only elévage separating the Rosso. Prepares us for what the Grand Vin will be like as it pertains to this specific vintage.

James Suckling

Dried-raspberry and citrus aromas and flavors with a medium body, fine tannins and a fresh and bright finish. Minerally. From organically grown grapes.

Wine Enthusiast

Made with organically farmed Sangiovese grapes, this opens with aromas of black-skinned berry, cedar and baking spice. The lithe, savory palate offers Marasca cherry, star anise and clove alongside fine-grained tannins.